No-Bake Cherry Cheesecake: A Simple & Creamy Dessert

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Craving a rich, creamy cheesecake but don’t want to turn on the oven? This no-bake cherry cheesecake is the perfect solution! With a buttery graham cracker crust, a smooth and fluffy cheesecake filling, and a luscious cherry topping, this dessert is both easy to make and irresistibly delicious.

Ingredients You’ll Need

For the Crust:

  • 1 ½ cups graham cracker crumbs
  • ⅓ cup melted butter
  • ¼ cup sugar

For the Cheesecake Filling:

  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream (or whipped topping)

For the Topping:

  • 1 can (21 oz) cherry pie filling

How to Make It

1. Prepare the Crust

  • In a bowl, mix the graham cracker crumbs, melted butter, and sugar until combined.
  • Press the mixture firmly into the bottom of a 9-inch pie dish or springform pan.
  • Refrigerate for at least 15 minutes while preparing the filling.

2. Make the Cheesecake Filling

  • In a large bowl, beat the softened cream cheese until smooth.
  • Add the powdered sugar and vanilla extract, mixing until fully combined.
  • In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the cream cheese mixture.
  • Spread the cheesecake filling evenly over the chilled crust.

3. Add the Cherry Topping

  • Spoon the cherry pie filling over the cheesecake layer, spreading it out evenly.

4. Chill & Serve

  • Cover and refrigerate for at least 4 hours (or overnight) to allow the cheesecake to set.
  • Slice and enjoy a creamy, no-bake treat!

Tips for the Best No-Bake Cherry Cheesecake

  • Use room temperature cream cheese for a smoother filling.
  • For a firmer crust, freeze it for 10-15 minutes before adding the filling.
  • Swap the cherries for blueberry, strawberry, or any other favorite fruit topping.
  • Want extra flavor? Add a splash of lemon juice to the cheesecake mixture for a slight tang.

Why You’ll Love This Recipe

✔ No oven required – perfect for warm days!
✔ Quick and easy – just mix, chill, and enjoy.
✔ Creamy and delicious – tastes like a classic cheesecake with minimal effort.

This no-bake cherry cheesecake is the ultimate effortless dessert—simple, creamy, and packed with flavor!

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