Cheesy Mashed Potato Puffs Recipe

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Cheesy Mashed Potato Puffs are the perfect way to transform leftover mashed potatoes into a crispy, golden, and cheesy delight. These savory puffs make an excellent appetizer, snack, or side dish that everyone will love.

Ingredients

  • 2 cups (450g) mashed potatoes (leftovers work great!)
  • 1 cup (100g) shredded cheddar cheese
  • 1/4 cup (60ml) milk
  • 2 large eggs
  • 1/4 cup (30g) all-purpose flour
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt (adjust to taste)
  • 1/8 teaspoon ground black pepper
  • 2 tablespoons chopped chives (optional)
  • Nonstick cooking spray

Step-by-Step Instructions

1. Preheat and Prepare
  1. Preheat your oven to 400°F (200°C).
  2. Grease a muffin tin with nonstick cooking spray or line with silicone muffin cups.
2. Mix the Ingredients
  1. In a large mixing bowl, combine the mashed potatoes, shredded cheddar cheese, milk, eggs, and flour.
  2. Add garlic powder, onion powder, salt, and black pepper. Mix until well combined.
  3. If desired, fold in chopped chives for added flavor and color.
3. Fill the Muffin Tin
  1. Spoon the potato mixture into the prepared muffin tin, filling each cup about three-quarters full.
  2. Use the back of a spoon to smooth the tops slightly.
4. Bake
  1. Place the muffin tin in the preheated oven and bake for 25-30 minutes, or until the tops are golden brown and crispy.
  2. Remove from the oven and let the puffs cool in the tin for 5 minutes.
5. Serve
  1. Carefully remove the puffs from the muffin tin using a small spatula or butter knife.
  2. Serve warm as a snack, appetizer, or side dish.

Tips for Perfect Potato Puffs

  • Leftover Potatoes: This recipe works best with slightly firm mashed potatoes rather than overly creamy ones.
  • Cheese Options: Try using mozzarella, Parmesan, or a blend of cheeses for a different flavor profile.
  • Make Ahead: Prepare the mixture in advance, refrigerate it, and bake when ready to serve.

These Cheesy Mashed Potato Puffs are a fantastic way to elevate simple mashed potatoes into something truly special. Enjoy them fresh out of the oven for the best experience!

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